Brand, Embroidery, Recipes, Story, Updates

Good Things Are Happening

IMG_1552
Blueberry Basil Jam & Vanilla Ice Cream (recipe & photo from laura lee’s kitchen)

It’s been a pretty exciting week around here.  Last week the laura lee’s kitchen – digital cookbook went live on the website and is now available for download.  Not only that, but I was also featured in a write up by Voyage Houston this past week as well. This was the first little bit of press that made by laura lee has ever received.  It’s pretty exciting!

Two big firsts for me!  I’ve got plenty more firsts coming later this fall as well.  I’ve feverishly been working on a new “Fall” line of embroidery that will be featured in the rolling out of the new online store! Doesn’t that sound très trendy?  Not to mention, I may or may not already be in panic mode for the holiday gift ordering season.  It’s coming, whether I’m ready or not! In fact, make sure to get your orders in.

While I sip my spiced chai, I’ll be sitting here embroidering away.  If you haven’t purchased laura lee’s kitchen – digital cookbook, you can order it here.  And if you’re unsure about the cookbook, feel free to catch up on some more Laura Lee reading here in the Voyage Houston Article.

 

 

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s